The third STOP newsletter has been released! In this issue, you can find out the latest regarding the project and learn more about our results so far. Read about our innovation projects, the new call for proposals, how STOP is creating healthier food environments, and much more.
The STOP project will bring together a range of key health and food sector actors to generate scientifically sound and policy-relevant evidence on the factors that have contributed to the spread of childhood obesity in European countries and on the effects of alternative policy options available to address the problem. This evidence will complement, systematise and partly reframe the findings of an established body of prior research by leveraging the latest scientific findings.
*This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement number 774548.